ARCHIVES
Posts by Month
Click on the links below to search our archives by month.
CATEGORIES
Search by Topic
Recipe: Pesto - Paleo, GF, DF, Egg-Free, Vegan
An easy pesto recipe you can use to dress salads, spruce up veggies, add to burgers, and impress your diet restricted and non-diet restricted friends.
PESTO
- 1/4 lb basil leaves
- 1/4 cup raw, soaked cashews
- 1/4 tsp crushed red pepper
- 1/4 tsp salt
- 1/8 tsp cracked black pepper
- Cold pressed olive oil
- 1 T minced garlic
Place all ingredients except oil in a food processor. Puree. Then add the oil slowly while processing until reaching a smooth consistency with pesto.
RSS Feed
Subscribe
to our blog
Enter your email address below to subscribe to our Nourish 123 blog.