Kirstin Carey

Kirstin Carey

After freeing herself from Celiac Disease (dx 2008) and Hashimoto’s (dx 2013), Kirstin has become a leading expert in helping others stop symptoms, reverse disease progression, and heal from autoimmune. She has worked with hundreds of autoimmune clients – including her own personal healing journey – to learn how to effectively tie together three crucial components of reaching autoimmune freedom and share them with others. Learn more about Kirstin here

Recipe: Balsamic Greens & Mushrooms

This plant-based recipe is great at this time of the year in many parts of the country so you can use local, fresh, seasonal ingredients! Serves 2-4 Ingredients: 1 c sliced fresh crimini & shiitaki (or your choice of) mushrooms…

Eliminating Holiday Toxins!

Don’t let the holiday season ruin you. Help yourself start 2015 off right! Below are three fabulous ways to eliminate toxins from poor food choices and stress brought on by the holidays. 1. Activated charcoal Charcoal isn’t just for Santa’s…

RECIPE: Roasted Pumpkin Soup

Serves 4 Paleo, Vegan, gluten free, dairy free, soy free, nut free, egg free, grain free. INGREDIENTS: 1 gallon vegetable stock 4 cups pumpkin, roasted 3 each carrots, chopped small 1 each sweet yellow onion, chopped small 1 tbsp garlic,…

RECIPE: Sweet Potato & Avocado Salad

The most popular item on the Nourish restaurant menus, this simple and delightful dish satisfies many palettes.  Add some spinach, hemp seeds, almonds, tuna, or chicken for additional protein and this side dish becomes a powerful meal! Like all the…

RECIPE – Chia Seed Porridge

Nourish recipe as demo’ed on ABC15’s Sonoran Living Live by Kirstin Carey, Certified Holistic Nutritionists & Owner of Nourish along with Anthony DiNobile, vegan bodybuilder, and partner at All in Fitness & Wellness. This recipe is a fabulous way to…